our coffeeshop news

At Bagel Corner, we're constantly observing your habits to develop our offer. The result: 8 new drinks inspired by the latest coffee shop trends from around the world.

🍓 Matcha purée de fraise

🥭 Matcha purée de mangue

🥥 Matcha coco

🌼 Matcha vanille

💜 Ube vanille

🌟 Ice golden latte

🍫 Ice Choco latte

🍼 Babyccino

Plant milk without supplements: a conscious choice

It's a development that was particularly close to our hearts.

Today, choosing a plant-based alternative should no longer be considered a 'premium' option. That's why we've decided to offer our lattes as a plant-based alternative, at the same price as animal milk.

It's a decision in line with current expectations and with our vision of offering a product that is accessible to all, without compromise.

Oatly and cold foam: moving up a gear

To accompany this new menu, we have also developed our product offering.

👉 Nous travaillons désormais avec Oatly pour notre lait d’avoine
👉 Et nous introduisons la cold foam

Cold foam is this light, ultra-smooth, cold milk foam that you've probably already seen on social networks. Very popular internationally, it's only just arrived in France... so we thought we'd share it with you.

It adds a real extra dimension to our iced drinks: more texture, more indulgence, more experience.

All these new products will be available in participating restaurants from 6 April 2026.

On a hâte de vous les faire découvrir 💛

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