What are the career prospects for a Bagel Corner franchisee?

What are the career prospects for a Bagel Corner franchisee? Entrepreneurial life is your dream, but you don't have any business ideas or the desire to start up a new business from scratch. Perhaps franchising is the solution for you! But what are the career prospects for a Bagel Corner franchisee? Become a [...]

Why open a Bagel Corner franchise?

Why open a bagel corner franchise? Are you dreaming of a meaningful professional project in which to invest? The bagel market in France is growing by an estimated 80% every year. Whether you're ready to take the plunge into an entrepreneurial adventure or want to invest in a profitable business, opening a bagel corner franchise is [...]

See you at the Franchise Exhibition from 26 to 29 September!

See you at the Franchise expo Paris 2021 Aurore has moved house, Théo has finally taken his holidays, our new donuts have sold like hotcakes (with holes, of course) but above all... Bagel Corner Nanterre has finally opened! Followed by a brand new Bagel Corner in the Ginko district of Bordeaux. We wish you all the [...]

Team New York VS Team Nordic

the clash of the titans begins, #teamnordique or #teamnewyorkais, which will you win? Spent all your money on holiday? From 13/09 to 10/10 our two best-sellers could win you up to €3,000 to sweeten up your return to school! To take part, all you have to do is eat a New York or Nordic bagel menu and send us your [...]

Welcome to the reactor

Follow us today to the heart of the reactor, where everything happens: decision-making, laughter, debates, tasting, training, support... Now that we can get back to the office, we'd like to welcome you to 53 rue la Boétie, pilot restaurant, training centre and head office of the network. Let's take a tour Each morning we [...]

A dozen Bagel Corner restaurants open in the middfle of the crisis

In 2020, Bagel Corner was able to hold its own thanks to an excellent business model and, above all, ever greater cohesion within its network. As the terraces and on-site catering gradually reopen, Bagel Corner takes a behind-the-scenes look at a year full of challenges and [...].

Bagel Corner almost in pole position!

The Club de la Franchise, led by Yves Sassi, pays tribute to the franchisors who have supported their franchisees throughout this crisis and Bagel Corner takes second place in the ranking (🥳 🍾) just behind La Mie Caline and ahead of Temporis!!! This Trophy is a way of highlighting all the work [...].

Bagel Corner conquering new cities

Bagel Corner is off to a flying start in 2021 with three new openings: Angers, Nanterre and Roanne. After setting up shop at the Iceparc in Angers as part of a dual concept with our friends at Pokawa, Bagel Corner is continuing to cover the city with the opening of a new restaurant in the city centre. For Benjamin Mauxion, it was an obvious choice: "We had [...]

The new salads are here

As we announced a few weeks ago, the new salads have arrived! This year we've revisited our recipes and 30% made them even tastier than before 😋 New ingredients include vegetarian bacon, blue cheese, quinoa, falafel and even fried chicken. In all, there are [...]

New: The Cheesy Croq

A real cheese concentrate with its cream cheese and melted Comté cheese, this bagel will delight gourmets with its potato pancake and will delight fans of melted cheese. As customisable as all our recipes, we can't recommend anything other than a little extra pastrami or cheese.

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